Cake & Pastry Fillings
Solo Almond Filling
Our signature Almond Filling is a trade secret in professional kitchens but home bakers love it just as much. Smooth and boasting a subtle, natural almond flavor, it’s a wonderful thing to have on hand when working with puff pastries, cookies, cakes and tarts.
Ingredients: Corn syrup, sugar, water, almonds, evaporated whole milk, modified corn starch, coconut (contains sulfur dioxide to preserve color), salt, artificial and natural flavors, vanilla extract, and citric acid.
Allergens: Contains Tree Nuts and Milk. Made in a facility that processes peanuts and other nuts.
This item contains bioengineered ingredients. For more information on what this means, please visit https://www.ams.usda.gov/rules-regulations/be or call us at 800-328-7656.
Nutrition Facts
Serv. Size: 2 TBSP (35g), Servings per Container about 9, Amount Per Serving: Calories 110, Calories from Fat 25, Total Fat 2.5g (3% DV), Saturated Fat 0.5g (3%DV), Trans Fat 0g, Cholesterol 0mg (0%DV), Sodium 30mg (1%DV), Total Carbohydrate 21g (8%DV), Dietary Fiber 0g (0%DV), Sugars 17g, Includes 16g Added Sugars (32%DV), Protein 1g, Vitamin D 0%, Calcium 2%, Iron 0%, Potassium 0%. Percent Daily Values (DV) are based on 2,000 calorie diet.
Almond Bundt Cake
Almond Crescents
