Solo Foods

Great tastes from the inside out!

 

   |   home

call us: 800-328-7656

Solo Foods Slogan - Bake up some love

  • Solo Foods on Facebook - Baking Tips and More!
  • Solo Foods on Twitter - Baking Recipes and More!
  • Solo Foods on YouTube - Baking Product Uses and More!

Almond Raspberry Pear Gluten-Free Dessert Pizza

Rating: 
5
Average: 5 (1 vote)

Description

In celebration of October being National Pizza Month AND National Dessert Month, we decided to team up with some of our favorite food bloggers to create awesome Dessert Pizza Recipes. Here is a dessert pizza submission from A Sage Amalgam.

Summary

Yield
8 Servings
Sourcewww.asageamalgam.com
Prep time
1 hour, 30 minutes
Cooking time
45 minutes
Total time
2 hours, 15 minutes

Ingredients

Almond Filling

8 tablespoon
unsalted butter (Softened)
1  
large egg
1 teaspoon
almond extract

Crust

46 gram
Millet Flour (1/4 cup plus 2 tablespoons)
46 gram
Garbanzo Fava Bean Flour (1/4 cup plus 2 tablespoons)
60 gram
Potato Starch (1/4 cup plus 1 tablespoon)
3 tablespoon
Arrowroot Starch
1⁄2 teaspoon
Xanthan Gum
1⁄4 teaspoon
Fine Sea Salt
6 tablespoon
unsalted butter (Cold. Diced into 1/2" cubes.)
1⁄4 cup
ice water

Everything Else

3 tablespoon
sliced almonds
1 bunch
Fresh Raspberries (Optional)
4  
Pear Halves in Grape Juice
1 bunch
powdered sugar (Optional)

Instructions

Full desssert pizza instructions are available from our friend A Sage Amalgam.

Occasion: 
Food Type: 
Prep Method: